Bistro La Baguette offers a delightful menu that transports you straight to the heart of French culinary excellence. As you peruse the options, it's clear that every dish is crafted with precision, using only the finest ingredients.
To start your meal, the French Onion Soup is a warm, comforting classic. Its rich, savory broth, topped with gooey melted cheese, offers a perfect introduction to what’s to come. For those craving something more delicate, the French Cheese Platter presents an elegant selection of creamy and tangy cheeses that perfectly complement a glass of wine.
If you’re in the mood for something lighter, the Vermont Salad brings together a refreshing mix of greens, nuts, and a subtle dressing, while the Nicoise Salad takes a more robust approach with its combination of tuna, olives, and fresh vegetables, all drizzled in a zesty vinaigrette.
For the main course, the Grilled Filet Mignon is a standout—tender, perfectly charred, and rich in flavor. If you prefer something more indulgent, the Risotto offers a creamy, comforting experience with each bite, making it an excellent choice for vegetarians or anyone craving something satisfying yet refined.
The Terrine of Fois Gras is a must-try for adventurous eaters, its smooth texture and rich flavor being the perfect balance of decadence. The Green Salad in a Ring of Cucumber is another standout starter, artfully presented with refreshing, crisp vegetables.
As for dinner, the Rack of Lamb delivers a juicy, tender cut of meat that’s beautifully seasoned. If you’re seeking something with a bit of tradition, the 1/2 Traditional Roasted Duck is sure to impress with its crispy skin and succulent meat.
Each dish at Bistro La Baguette feels like an homage to French gastronomy, executed with care and attention to detail. It’s the kind of place where every bite is an experience in itself.